Craving something vibrant and flavourful? Our Mini Jangiri is just the ticket. Made with rice flour, Bengal gram flour (besan), sugar, urad dal, food colour and cardamom powder, these golden delights are fried to perfection and soaked in sugar syrup. The result? Crispy, juicy treats with a delightful crunch and a burst of sweetness. The touch of cardamom makes them extra special. Perfect for festivals or any time you want to indulge, grab some Mini Jangree from Murari Sweets and enjoy!
