Pepper Manikara Boondi

The tiny, golden pearls are simply the little pockets of flavours. Our Pepper Manikara Boondi is prepared by combining the finest gram flour, rice flour, freshly ground black pepper, curry leaves and asafoetida. The fried balls, light and crunchy, are perfect for munching at any time of the day. The infusion of pepper gives the boondi a spicy edge that differentiates it from the other traditional versions. It is ideal for all those who appreciate a treat with a bit of heat but it is also a great choice for anyone who loves a tasty snack. So, grab a pack today!